Postre arroz con leche!!!!

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Postre arroz con leche!!!!. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Postre arroz con leche!!!! is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Postre arroz con leche!!!! is something which I've loved my whole life.

Many things affect the quality of taste from Postre arroz con leche!!!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre arroz con leche!!!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Postre arroz con leche!!!! using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Postre arroz con leche!!!!:

1. 1 taza Arroz
2. Leche en polvo 10 cucharadas grandes soperas
3. 1 huevo
4. 1 Naranja
5. Canela
6. Azúcar a gusto yo use endulcorante
7. 1 cucharada maizena

Steps to make to make Postre arroz con leche!!!!

1. Yo utilice leche en polvo pero pueden hacerlo con 1litro y medio de leche casi 2. Mezcle 10 cucharadas de leche en polvo edulcorante una cuchara de maizena un poco de agua y mezcle pero pueden hacerlo con azúcar a gusto. Van agregando agua y ralladura de naranja.
2. Se coloca a calentar en el fuego mientras tome la taza de arroz la coloque en un recipiente con agua y queda en remojo.
3. Cole el arroz y lo agregue a la leche mientras revuelvo con 4 cucharadas de azúcar el huevo para que quede bien batido y lo agrego al arroz con leche, también le agregué a la olla una ramita de canela para que impregne al arroz su esencia.
4. Cuando todos los ingredientes se hierven y mezclan empieza a formar una consistencia cremosa y el arroz queda bien blandito NO a punto si no que se desintegra un poco. Se saca del fuego y si se seca se coloca un poco más de leche. Cuando enfría se sirve en compostera y se raya canela encima y pronto este delicioso arroz con leche !!!!

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So that's going to wrap it up for this special food Simple Way to Make Favorite Postre arroz con leche!!!!. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!