Arroz con leche
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Arroz con leche. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Arroz con leche is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Arroz con leche is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Arroz con leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arroz con leche using 5 ingredients and 2 steps. Here is how you can achieve that.
La maravilla de la canela en todas sus formas.
Ingredients and spices that need to be Get to make Arroz con leche:
- 1 lt leche
- 1 taza arroz
- 1 taza azúcar
- Canela en rama y en polvo a gusto
- 3 claras
Steps to make to make Arroz con leche
- Colocar en una olla la leche, el arroz y la canela en rama. Hervir revolviendo de a ratos hasta que el arroz esté a punto.
- Una vez listo el arroz, colocar en un recipiente y colocar las claras batidas a nieve encima. Espolvorear canela a gusto, dejar enfriar y voilá!
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This isn't a total overview to quick as well as simple lunch dishes yet its excellent food for thought. Hopefully this will get your innovative juices moving so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.
So that's going to wrap it up with this exceptional food How to Make Award-winning Arroz con leche. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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