Sopes de nopal

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Sopes de nopal. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sopes de nopal is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Sopes de nopal is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Sopes de nopal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopes de nopal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Sopes de nopal using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Sopes de nopal:

1. 8 nopales
2. 1 pechuga cocida y deshebrada
3. 5 jitomates
4. 1/4 cebolla
5. 1 diente ajo
6. 30 ml Aceite
7. 8 rebanadas queso manchego
8. al gusto Sal

Steps to make to make Sopes de nopal

1. Poner a asar los nopales
2. Picar el ajo, la cebolla y el jitomate
3. En una cerola poner aceite agregar la cebolla cuando tome color oro claro agregar el ajo picado
4. Ya que este la cebolla y el ajo dorado agregar el jitomate y freír
5. Cuando el jitomate este guisado agregar el pollo desebrado y sazonar al gusto
6. Acomodar los nopales en una charola ponerle el pollo gusado arriba de de los nopales colocar el queso para gratinarlos

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So that's going to wrap this up for this special food Recipe of Quick Sopes de nopal. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!