Crema de calabaza con huevo y setas en escabeche

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Crema de calabaza con huevo y setas en escabeche. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have Crema de calabaza con huevo y setas en escabeche using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Crema de calabaza con huevo y setas en escabeche:

1. Aove
2. 1 cebolla troceada
3. 500 gr calabaza, pelada y troceada
4. 1 patata mediana, pelada y troceada
5. 2 zanahorias troceadas
6. 2 puerros, sólo la parte blanca y cortados en rodajas
7. 500 ml agua o caldo
8. Al gusto Sal
9. Para el escabeche:
10. 200 gr setas
11. 1 chorrito vino blanco
12. 1 chorrito vinagre de manzana
13. 1 chorrito zumo de limón y de zumo de naranja
14. 2 dientes ajo
15. 1 hoja laurel
16. Para decorar (opcional):
17. Nata
18. semillas de calabaza
19. Aove
20. huevo cocido..

Steps to make to make Crema de calabaza con huevo y setas en escabeche

1. Ponemos un poco de AOVE, en una olla. Echamos la cebolla y dejamos pochar.  Agregamos el resto de verduras y la patata. Dejamos cocinar un par de minutos.
2. Agregamos el agua, sal al gusto y dejamos cocinar, hasta que esté  todo tierno. 
   Pasamos la batidora, para conseguir una crema homogénea.
3. Para hacer el escabeche. 
   
   En una sartén,  con un poco de AOVE, salteamos los dientes de ajo. Agregamos las setas troceadas y un poco de sal. Mezclamos la misma  cantidad de vinagre y vino blanco. Añadimos zumo de limón y de naranja. Echamos  sobre las setas, junto con una hoja de laurel.
4. Cocemos los huevos, pelamos y reservar.
5. Cocinamos a fuego fuerte,  para que se evapore el alcohol, Cuando ya casi no haya líquido, sacamos del fuego y reservamos.

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