Pata de cordero al Malbec, papas, champiñones al disco

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pata de cordero al Malbec, papas, champiñones al disco. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pata de cordero al Malbec, papas, champiñones al disco is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Pata de cordero al Malbec, papas, champiñones al disco is something which I've loved my whole life.

Many things affect the quality of taste from Pata de cordero al Malbec, papas, champiñones al disco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pata de cordero al Malbec, papas, champiñones al disco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pata de cordero al Malbec, papas, champiñones al disco is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pata de cordero al Malbec, papas, champiñones al disco estimated approx 40 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have Pata de cordero al Malbec, papas, champiñones al disco using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Pata de cordero al Malbec, papas, champiñones al disco:

1. 2 kilos para de cordero en trozos
2. 1/2 kilo cebollas chicas
3. 2 cebollas de verdeo
4. 1 morrón rojo chico
5. 1 morrón verde chico
6. 2 kilos papas chicas (o papas andinas)
7. 1 lata grande champiñones
8. 1 litro aprox caldo de verduras
9. 2 vasos vino malbec
10. 2 ramitas apio picado
11. 5 dientes ajo
12. 2 ramitas romero
13. ají molido, orégano, sal
14. zanahorias baby

Instructions to make to make Pata de cordero al Malbec, papas, champiñones al disco

1. Ingredientes listos
2. Aceite en el disco de arado, sellar el correo de ambos lados.
3. Agregar las cebollas, morrones, sal. Y el vino. Dejar que el alcohol se evapore unos 10 minutos. Luego agregar caldo.y dejar cocinar 10 minutos más para continuar
4. Hervir las papas con y sin cáscara unos 10/15 minutos. Y luego colocarlas en el disco.junto con las ramitas de romero, condimentos, apio, verdeo, zanahorias.
5. 
6. Agregar champiñones revisar la sazón y tapar por lo menos dejar cocinar 15 minutos.tapado
7. 
8. 
9. Servir

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So that is going to wrap it up with this special food Recipe of Award-winning Pata de cordero al Malbec, papas, champiñones al disco. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!