Zapallito rellenos con soja texturizada y hongos

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Zapallito rellenos con soja texturizada y hongos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Zapallito rellenos con soja texturizada y hongos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zapallito rellenos con soja texturizada y hongos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Zapallito rellenos con soja texturizada y hongos estimated approx 40 min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Zapallito rellenos con soja texturizada y hongos using 8 ingredients and 6 steps. Here is how you cook that.

Improvisé con lo que tenía en la heladera! Quedaron geniales.

Ingredients and spices that need to be Make ready to make Zapallito rellenos con soja texturizada y hongos:

1. 5 zapallitos verdes
2. 1/2 cebolla blanca
3. 1/2 cebolla morada
4. 1/2 morrón
5. 1 pocillo de soja texturizada
6. 1 pocillo de arroz
7. a gusto Sal y condimentos utilice cúrcuma, pimienta y pimentón
8. 4 Hongos medianos

Instructions to make to make Zapallito rellenos con soja texturizada y hongos

1. Lo promero que hice fue aguecar los zapallitos (reservamos lo de adentro) lavarlos y hervirlos con abundante agua durante 15 min
2. Para el relleno sofreímos las cebollas cortadas en cubitos junto con el morrón y una pizca de sal. La parte de adentro de los zapallitos la picamos bien y cuando estén doraditas las cebollas lo agregamos (yo puse la mitad porque era mucho)
3. Lo siguiente es agregar la soja, previamente lavada e hidratada yo le puse medio caldito para que le dé gusto, lo puedenbhidratar con salsa de soja. Incorporamos nuestra soja y mezclamos todo. Dejamos unos 5 min
4. Le agregamos los hongos cortaditos y un chorro de tomate puré si gustan, condimentamos con un poco de cúrcuma, pimienta, pimentón y lo dejamos 5 min más apagamos el fuego y le agregamos el pocillo de arroz que vamos a hervir aparte.
5. Último paso rellenar los zapallitos y los llevamos al horno precalentado por 10 min le pueden agregar queso si quieren.
6. Lo acompañé con unas papas con cáscara hervidas que corte por la mitad y las dore en el sartén con Romero tomillo, sal gruesa y pimentón.

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So that's going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Zapallito rellenos con soja texturizada y hongos. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!