Huitlacoche muy mexicano

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Huitlacoche muy mexicano. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Huitlacoche muy mexicano is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Huitlacoche muy mexicano is something that I've loved my entire life.

Many things affect the quality of taste from Huitlacoche muy mexicano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huitlacoche muy mexicano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Huitlacoche muy mexicano estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Huitlacoche muy mexicano using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Huitlacoche muy mexicano:

1. 1 kg huitlacoche
2. 1 cebolla mediana
3. 3 chiles serrano
4. 5 ramas epazote
5. 2 cditas aceite
6. al gusto Sal y sazonador

Instructions to make to make Huitlacoche muy mexicano

1. Rebanar el huitlacoche
2. Cortar la cebolla, los chiles y el epazote
3. Así debe quedar nuestro huitlacoche rebanado
4. Poner en un sartén a calentar el aceite y freír la cebolla con el chile
5. Cuando este frito agregar el epazote para aromatizar
6. Y después agregamos el huitlacoche, la sal y el sazonador y estará listo hasta que el huitlacoche se haga muy suave.

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