Salsa verde con aguacate

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salsa verde con aguacate. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salsa verde con aguacate is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Salsa verde con aguacate is something which I have loved my entire life.

Many things affect the quality of taste from Salsa verde con aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa verde con aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa verde con aguacate is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa verde con aguacate estimated approx 25 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Salsa verde con aguacate using 8 ingredients and 6 steps. Here is how you cook that.

Esta salsa la hacíamos en mis tiempos de estudiante. Normalmente para carne asada

Ingredients and spices that need to be Make ready to make Salsa verde con aguacate:

1. 1/2 kg tomate (tomatillo)
2. 1/4 de cebolla
3. 1 diente ajo
4. 1/2 taza agua
5. 2 aguacates
6. 2 ramas cilantro
7. al gusto Chiles serranos
8. al gusto Sal

Instructions to make to make Salsa verde con aguacate

1. Pica los tomates y colócalos en un recipiente con agua y agrégale bactericida por aquello de las aminas.
2. En el mismo recipiente puedes colocar el cilantro y los chiles
3. Escurre el agua con el bactericida y coloca en la licuadora el tomate, cebolla, ajo, el chile (yo usé 2 grandes) y la 1/2 taza de agua
4. Agrega sal al gusto y revuelve con una cuchara o pala. (El tomate tiende a ser ácido) no retires la salsa de la licuadora. Con una cuchara saca el aguacate de la cáscara y colócalo en la licuadora.
5. Tapa el vaso de la licuadora y solo le das uno o dos piquetes al encendido para que solo se pique el aguacate
6. Vacía la salsa a un recipiente (mira como el aguacate solo quedo en trocitos) agrega el cilantro y como recomendación pon los huesos del aguacate en la salsa para que no se oxide (se ponga negra)...Provecho

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Favorite Salsa verde con aguacate. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!