Cazuelitas para pastorela de tamal con nopales y salsa mexicana o pico de gallo el Pirul

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can have Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul using 7 ingredients and 1 steps. Here is how you can achieve it.

Otro tamal de cazuela para esta época navideña, en el Pirul Rancho de San Diego de Alejandría , en los 30´s hacían una pastorela y era el platillo ofrecido a los actores con un poche o champurrado, en ese tiempo las pastorelas eran mínimo de ocho horas. Se servía el platillo en la madrugado o amanecer como desayuno. #RecetasNavidad

Ingredients and spices that need to be Prepare to make Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul:

1. 4 tazas masa de maíz list para tamal
2. 1 poco grasa para embarrar las cazuelitas
3. Para hornear:
4. 4 tazas salsa para birria con chile jalapeño
5. 2 tazas nopales cocidos en juliana con sal
6. Si se desea gratinar un poco:
7. Queso rallado para gratinar chihuahua o seco de quesadilla

Instructions to make to make Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul

1. Este tamal guiso es muy simple, solo embarramos las cazuelitas con un poco de manteca o grasa, luego ponemos la masa, una taza por cazuelita, le damos unos golpes a la cazuelita para que se asiente la masa, ponemos la salsa de birria, sobre de ella los nopales. Golpeamos la cazuelita un poco y la metemos al horno, a temperatura media, servimos calientes. Al momento de comer se le espolvorea queso fresco si se desea.

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Cazuelitas para pastorela de tamal con  nopales y salsa mexicana o pico de gallo el Pirul. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!