Tapas de aguacate y huevos volteados

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Tapas de aguacate y huevos volteados. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Tapas de aguacate y huevos volteados is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Tapas de aguacate y huevos volteados is something which I've loved my whole life.

Many things affect the quality of taste from Tapas de aguacate y huevos volteados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tapas de aguacate y huevos volteados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tapas de aguacate y huevos volteados is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tapas de aguacate y huevos volteados estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Tapas de aguacate y huevos volteados using 13 ingredients and 6 steps. Here is how you cook that.

#aguacate #fresco #desayuno #huevo

Ingredients and spices that need to be Prepare to make Tapas de aguacate y huevos volteados:

1. 200 gr aguacate
2. 2 pzas huevo
3. 2 a 3 rebanadas de pan de su preferencia (depende del tamaño)
4. al gusto Cebolla morada
5. 1 cucharadita vinagre blanco
6. 2 cucharadas cilantro picado
7. 3 cucharadas aceite de oliva
8. c/n Aceite
9. 2 pizcas comino en polvo
10. 1/4 cucharadita de ajo en polvo
11. 1 cucharadita jugo de limón
12. al gusto Sal
13. al gusto pimienta

Instructions to make to make Tapas de aguacate y huevos volteados

1. Hacer puré el aguacate, no necesita estar uniforme. Agregar el jugo de limón en este paso para que no se oxide el aguacate.
2. Rebanar finamente la cebolla y ponerla a remojar en agua con el vinagre blanco
3. Picar el cilantro y agregar la mitad al puré de aguacate
4. Tostar el pan y repartir el puré de aguacate en las rebanadas. Espolvorear el comino, ajo en polvo, el resto del cilantro, sal y pimienta sobre los panes, agregar cebolla al gusto y aceite de oliva (yo además agregué un chorrito de vinagre balsámico y jitomate picado)
5. Calentar muy bien una sartén y agregar una cucharada de aceite. El truco para que no se pegue nada al fondo es dejar que se queme un poquito de aceite y también se puede freír un trozo pequeño de pan o tortilla. Quitar el pan o tortilla y agregar aceite para freír los huevos (a mí me gustan volteados pero pueden ser estrellados)
6. Terminar de armar las tapas al gusto, de preferencia con ingredientes que agreguen acidez (jitomate, pepinillos, vinagre, salsa picante...). Servir los huevos, se pueden poner sobre el pan si es suficientemente grande.

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So that is going to wrap it up with this special food Easiest Way to Prepare Super Quick Homemade Tapas de aguacate y huevos volteados. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!